Bunny Chow

This delicious mess is Bunny Chow . Inspired by a bake sale purchase from last weekend and I used what I already had on hand! One cup each of Cheerios, Rice Chex, and pretzels. In the microwave, I melted 4 squares of white almond bark. Stirred it all together in a … keep reading

Banana Sundae

We call this breakfast “Sunday Banana Sundae” Sprinkles make everything better (especially for toddlers!) #breakfas t#toddler #toddlersnackideas #toddlermom #toddlerlife #toddlersnack #sprinkles #momlife #toddlermeals

Stove Top Popcorn

I have been making stove top popcorn for a few years now (you can see my other recipe HERE).  A few months ago I tried it with coconut oil instead of vegetable oil and WOW!  It is soooo delicious.  I have also found that using Ladyfinger Gourmet Popping Corn kernels … keep reading

Baked Broccoli

Preheat Oven for 375 Degrees Ingredients: Fresh Broccoli 1-2 tsp your favorite seasoning (I used about 1 tsp, but tastes vary) 1-2 Tablespoons Olive Oil Drizzle the oil on the broccoli and sprinkle on the seasoning. Bake for 15 minutes.  Check to see if you like the consistency.  For more … keep reading

Buffalo Cauliflower Bites-Updated Recipe

I made my buffalo cauliflower bite recipe, even easier! AND less calories! Preheat oven to 375 degrees Ingredients: 1 cup Cauliflower 3 tbs melted Butter 1 1/2 tbs Franks Wing Sauce Mix ingredients together and place on a foil covered baking sheet. Bake for 10 minutes. Flip the cauliflower and … keep reading

Quick and Low Calorie Cheesecake

Low calorie and cheesecake are hardly used in the same sentence.  This recipe will surprise you, I am sure, as it surprised me when I tried it out.  Simple cheesecake that is easy to make and full of taste.  Go get the ingredients now! You will not regret it! Mix … keep reading


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