Crock Pot Pork BBQ
I love my crock pot! This BBQ Pork recipe is full of flavor and perfect for sandwiches.
I love my crock pot! This BBQ Pork recipe is full of flavor and perfect for sandwiches.
This is not an “easy recipe.” There, I said it right away, so if you don’t have an hour to make dinner then don’t pick this one. My Pork Chop Casserole, which is my new name for it by the way, tastes a lot better than it looks. If you … keep reading
This is a very simple and easy recipe which makes about 4 servings. My boss actually gave me the recipe a few years ago and I made a few adjustments. The only ingredients you need are a boneless chunk of beef for roasts, 1/2 of a packet of Au Jus … keep reading
I love experimenting with recipes and love it even more when it involves adding more chocolate. Today I was in the mood to bake some brownies and had a box of Who Nu Cookies(which is an awesome and more healthy alternative to Oreo). I have seen various recipes with cookies … keep reading
I am not a patient person, but for this project to work I had to be. A couple of months ago I came across a couple blogs about making your own vanilla extract and why. The biggest reason why is because it is pure and a lot more potent than … keep reading
I ordered some Premium Bourbon-Madagascar Vanilla Beans from Amazon for another project (Homemade Vanilla Extract-coming soon!) and ended up having a leftover Vanilla Bean. After some online researching I decided on trying out Vanilla Sugar. The process is easy and the end result is delicious. This morning I tried a … keep reading
I finally tried the magically-make-it-yourself-soap-scum-killer-cleaner and have to admit, it did a fantastic job. Food.com has the same homemade cleaner recipe as a post, but of course I changed it up a bit. I didn’t want to use more Dawn than necessary. Directions: Warm up 1/2 cup of White Vinegar in the … keep reading
I have been curious to try the infamous Alton Brown way of hard-boiling eggs in the oven for a few years. Now I wish I had done it sooner. It is easy and the eggs turn out amazingly creamy with less smell. Currently it is the dead heat of summer, … keep reading